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At this exhibition in Venice, Filipino artist Dino Gabito presents a new perspective on his famed shroud paintings betx24, Every year, the waterways in Venice, Italy, become a maze of artistic expressions from around the world. In time w
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Consider checking this out during your next trip to Japan payjoy From anime and manga to sushi, ramen, and virtually their entire cuisine, we have lots to thank Japan for—despite everything that transpired between 1942 and 1945. And that includes Nin
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With a youth-focused vision, Kaye Tinga is ushering in a new era for the CCP that broadens arts accessibility Kaye Tinga may have only just been president of the Cultural Center of the Philippines in June 2024 but her vision is already clear: to brin
Polish chef Mateusz Łuczaj and Filipina pastry chef Lisane Łuczaj demonstrate how Now Now is pushing boundaries in fermentation, locavorism, and slow food in Manila When Bryan Kong, Now Now’s director of fermentation, invited me to participate in a w
There’s a lot of good stuff in F&B exciting us this September—from Roots’ first anniversary collaboration dinner to Sunday brunch buffet at Casa Buenas The recent happenings and openings in the local food and beverage scene come in various forms.
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